Acid Dough

☀️ Sativa

★ ★ ★ ★ ★

4.6/5 (38 Reviews)

CBG

1.0%

THC

23.0%

Terpene Profile

Myrcene 71.50%

Caryophyllene 68.40%

Limonene 30.60%

Pinene 30.20%

Humulene 16.50%

Linalool 15.40%

Terpinolene 15.40%

Ocimene 0.00%

Description

Acid Dough, developed by Ripper Seeds, stands out as a sativa-dominant strain known for its invigorating effects. The genetic lineage combines Lilly (a cross of Queen Mother and Congo) with OG Badazz, resulting in a delightful profile characterized by sweet, candy-like fragrances and vibrant pineapple notes. This strain is not only flavorful but also boasts a substantial yield, making it a favorite among growers. Its accolades include a commendable 2nd Place for Best Sativa at the 2017 Spannabis Champions Cups, alongside another 2nd Place finish at the 2016 Expogrow Cup.

Growing Information

🌸

Flowering Time

70 days

Effects

aroused creative energetic euphoric focused giggly happy hungry relaxed sleepy talkative tingly uplifted

Flavors

Ammonia Apple Apricot Berry Butter Cheese Citrus Diesel Earthy Flowery Grape Honey Lavender Lemon Lime Mango Menthol Mint Nutty Orange Pine Pineapple Plum Pungent Skunk Strawberry Sweet Tree fruit Tropical Woody