Biscotti Dough

Biscotti Dough emerges as a captivating hybrid strain, resulting from the careful genetic fusion of Biscotti and DoHo. Balancing its lineage, it presents a perfect 50/50 ratio of indica and sativa characteristics. With a THC content ranging between 23% to 27%, this strain caters well to both novice users and seasoned enthusiasts alike. Developed by Cannarado Genetics, Biscotti Dough showcases Caryophyllene as its predominant terpene, imparting a delightful spicy and earthy scent that enriches the overall smoking experience. Typically, consumers can expect to pay between $15 and $20 per gram, although prices may fluctuate based on location and the specific dispensary. While research on Biscotti Dough's effects, flavors, and potential medical applications is ongoing, sharing personal experiences can provide valuable insights. If you've had the opportunity to try Biscotti Dough, consider leaving a review on Leafly.com to assist others in their discovery of this intriguing strain.